Stinky Herb MELTS Extra Pounds
It’s easy to think of weight loss as a young person’s game.
The older we get, the harder shedding those unwanted pounds becomes…
Even though we’re practically STARVING and EXHAUSTING ourselves trying.
It’s just never enough…
At least, that’s how things USED to be.
But now, research has revealeda fat-busting silver bullet that MELTS OFF extra weight like its nothing… WITHOUT intense, body-aching exercise or a bare-bones diet.
And don’t worry, it’s not some laughable fad or bogus mainstream gimmick…
No, this stinky solution is something that every home cook already has on-hand.
I’m talking about garlic.
In a study published in the Journal of Medicinal Food, Korean researchers fed a group of male mice a diet designed to cause obesity. Then, they exposed them to garlic extract fermented with lactic acid bacteria.
Some of the mice got 250 mg doses, while others consumed twice that.
The study lasted eight weeks…
And by the end, the fermented garlic extract caused the mice’s fat to MELT AWAY.
That’s even putting it lightly…
Because the mice that got 250 mg doses lost a whopping 14 PERCENT of their body weight!
Just imagine how good you’d feel (how good you’d look) if there were 14 percent less of you…
SMS
This Food Could Be Growing Deadly Tumors
Heck, imagine 18 percent…
Because that’s exactly what the 500 mg dose group saw.
Almost 20 percent of their body weight – POOF!– gone in a matter of weeks.
The exact process behind these stunning results isn’t yet fully understood, but all of this matches up with what we already know about garlic’s extensive health benefits.
Previous studies have shown this flavorful herb to do everything from tamp down harmful inflammation to slow plaque buildup in our arteries – all in addition to bolstering weight loss in both human and animal studies.
And what’s more, we already know that eating fermented foods helps regulate good digestion in your gut – which is essential for weight loss.
Fortunately, getting more garlic (fermented or otherwise) from your diet is just plain easy.
You can add it to pretty much everything – from pasta to pizza to chicken and roasted veggies – and you can even ferment it yourself at home.
Just peel your garlic as you usually would for cooking and seal it in a jar with a simple seawater brine. Let your mixture sit for three to four weeks before opening.
You can also opt for an aged or fermented garlic supplement online or at your local health food shop.
Do you have feedback you want to share? Drop me a line: feedback@turapur.com.
Regards,
Jack Taylor
Department of Research, Turapür Products
View More Free Articles
Home ‘Decoration’ ZAPS Filthy Air Particles?
When it comes to ‘dirty’ air – or even air pollution – and your health, what comes to mind? Coughing… sneezing… allergies… asthma or other respiratory issues? Those are all certainly things that can happen if you breath in dirty air on a consistent basis. Now, you may also think that as long as you...
COVID-19: A Global Dementia Trigger? (Study)
The COVID-19 pandemic feels like it is finally starting to show signs of slowing down – and perhaps finally entering the endemic stage (like the flu). But it doesn’t mean we are out of the woods yet… and it doesn’t mean we’re not continuing to learn more and more about the virus’ lasting impact on...
Counting Sheep? Try This ‘Superior’ Exercise
Let’s face it. You’re not yourself when you don’t get enough sleep. Just one bad night’s sleep can make you feel like the walking dead the next day. And if you suffer from poor sleep, chances are your friends, family, and even your doctor have all fed you a laundry list of ‘remedies.’ From sleep...
Napa Valley Indulgence SINKS High Blood Pressure?
If you’re struggling to control your blood pressure, chances are your doctor hasn’t let you leave his office WITHOUT a prescription for a blood pressure medication. From beta-blockers to ACE inhibitors, prescription-grade blood pressure medications come with a laundry list of side effects like headaches… joint pain… and even heart palpitations. And not to mention...
‘Ancient Fungus’ IMPROVES Cholesterol in 3 Months! (No Statins?)
Did you know that nearly 100 MILLION Americans are considered to have high cholesterol? And what’s mainstream medicine’s predictable solution to this problem? It’s to prescribe you their favorite “magic pill.” You know… the one they swear will lower your cholesterol and give you amazing heart health? Yep, you guessed it – statins. Nearly one-third...
Revealed: The DIRTIEST Thing In Your Home
Take a moment and think of the dirtiest things in your home… What comes to mind? Your toilet… your floors… your bathtub… or maybe even your TV remote? Those can all certainly be riddled with germs and bacteria when not cleaned on a regular basis. But according to a new study, there’s something else in...
Did COVID Trigger This Agonizing Condition? (Study)
It’s a condition that affects nearly 50 million Americans… And nearly 30% of the WORLD population will experience some form of it during their lifetime. If you deal with this condition, you already know that some days feel like a small annoyance… while other days it practically drives you INSANE! There is a litany of...
Is This Pharmacy Staple BAD For Your Immune System?
When’s the last time you walked through the aisles of your local pharmacy and thought to yourself… THAT LOOKS DANGEROUS! You sure shouldn’t think that! After all, your pharmacy (or even the pharmacy aisle at your favorite big box store) is the one place you should feel confident there isn’t a danger to your health...
‘Dairy’ Breakthrough for COVID?
The COVID-19 pandemic is finally starting to show signs of slowing down… perhaps for good! And while a welcome return to normalcy sure does feel good… It doesn’t mean that COVID won’t continue to be part of our lives for the foreseeable future… and it doesn’t mean you shouldn’t continue to take steps to keep...
[Revealed] Breakthrough Test Detects Alzheimer’s Early?
Alzheimer’s disease is ravaging the lives – and independence – of older Americans every year. And it’s showing no signs of slowing down. In fact, it’s estimated that nearly 6 MILLION Americans over the age of 65 are living with Alzheimer’s right now… with that number expected to skyrocket to 14 million by the year...