‘Murky’ Drink SLASHES Blood Sugar 31%!
Dear Turapür Today Reader,
Let’s face it. Fighting type 2 diabetes and high blood sugar is 24-hour-a-day, 7-day-a-week BATTLE.
And if you or a loved one suffer from type 2 diabetes, you already know the toll it can take on your body… and mind.
Your doctor and the pharmaceutical companies have told you the ‘cure’ for your diabetes is to pump your body full of drugs that cost a FORTUNE and offer no real solution.
But what if you could put a stranglehold on your nasty type 2 diabetes and SLASH your high blood sugar once and for all… WITHOUT ever taking another drug again?
According to research, it’s 100% possible… all thanks to this ‘murky’ drink.
I’m talking about apple cider vinegar!
Apple cider vinegar is a popular kitchen staple that boasts numerous household and health benefits… including cleaning, washing hair, preserving food, and improving skin function.
But perhaps apple cider vinegar’s most potent benefit is its ability to squash diabetes and high blood sugar.
Remember, refined carbohydrates are particularly troublesome if you suffer from diabetes… but apple cider vinegar can help offset the negative impact carbs have on your blood sugar (and let’s face it… carbs are EVERYWHERE this time of year).
In one study, apple cider vinegar improved insulin sensitivity by nearly 35% during a meal loaded with carbohydrates.
And in another study, apple cider vinegar reduced blood sugar by a whopping 31% after eating 50 grams of white bread!
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This Food Could Be Growing Deadly Tumors
This Food Could Be Growing Deadly Tumors
Are we literally FEEDING cancer cells by putting this one food on our dinner plates?
This is important. THIS one food could be growing cancer cells.
And here’s where it gets interesting… as soon as we STOP eating it, the opposite happens: cancer cells STARVE to death — and die out by the thousands.
Skeptical? See the evidence here.
Now, let’s be clear…
This research doesn’t give you a “hall pass” to eat carbs with reckless abandon… but it does help regulate your blood sugar during times where carbs are impossible to ignore.
Apple cider vinegar does have a strong, potent flavor and even when mixed with a glass of water can be tough on the taste buds.
Luckily, there are many less “aggressive” ways to incorporate apple cider vinegar into your diet.
For instance, I like using apple cider vinegar as a component of a homemade salad dressing. I simply mix apple cider vinegar and Dijon mustard in a pan, simmer, add a dash of olive oil, and toss with my favorite salad medley. It gives the salad the perfect balance of ‘sweet and tart.’
You can also find apple cider vinegar tablets at most health food or organic grocery stores for less than $10 per bottle.
Remember, if you’re currently on medication for high blood sugar or diabetes, be sure to discuss apple cider vinegar with your doctor first before incorporating it into your daily routine.
Do you have feedback you want to share? Drop me a line: firstname.lastname@example.org.
Department of Research, Turapür Products
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