Hydrogen Water Myths… Busted
Last week’s article about hydrogen water’s half-life sparked lots of reader questions about other properties of hydrogen water.
Thanks to everyone who wrote in!
Today, I’m going to answer a question from Turapür Today reader Iva S. – and address a common misperception about hydrogen water.
I’ve been using the Turapür pitcher for a few months and love the way it makes my water taste!
Recently, I was surprised by my neighbor’s reaction when I told her I really enjoy the taste of hydrogen water.
She claims that when you add hydrogen to water it makes hydrogen peroxide, and that’s why you’ll sometimes see some bubbles in the water. But that’s not possible is it? That feels like something I would taste.
Thanks for the question, Iva. There’s still some confusion among the public about hydrogen water, so, believe it or not, this question comes up from time to time.
At any rate, you can consider that myth BUSTED. Your neighbor will be happy to know that Turapür products don’t make hydrogen peroxide – in fact, it’s literally impossible.
Let me explain…
As you may already know, the chemical formula for water is two hydrogen atoms and one oxygen atom.
Hydrogen peroxide, on the other hand, has two atoms of hydrogen and two atoms of oxygen. To make hydrogen peroxide there has to be extra oxygen, not hydrogen.
Because your Turapür product adds hydrogen and not oxygen, it’s not possible for it to create hydrogen peroxide.
Furthermore, hydrogen gas doesn’t bond to or react with water molecules. Instead, it just dissolves into the water and isn’t able to create a new molecules.
Seeing bubbles in water filtered through a Turapür product is not unusual. Just like other gases such as oxygen and nitrogen, hydrogen can create bubbles in you water. So if you see a few bubbles, it’s just gases trapped in the water.
Do you have questions about your Turapür products? Or their health benefits? Click here to drop me a line.
Department of Research, Turapür Products
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