Golden Spice DEFEATS Deadly Cancer
For many women with breast cancer, the battle to BEAT their deadly disease is long and hard… and while treatment has made amazing strides in recent years, some women STILL don’t make it out alive.
It’s the tragic truth of a disease that touches us all, affecting our wives, mothers, sisters, daughters, and friends… and claiming more than a few.
Ladies, it might even come for you personally.
You might be next… or heck, you might be fighting it already…
But whatever you do, don’t despair.
There’s a cancer-killing MIRACLE locked within one of the world’s most ancient and popular spices (a golden powder famous for flavoring exotic dishes and healing mysterious ailments)…
And now, scientists say, it could be the key to DEFEATING tough-to-treat breast cancer!
If you’ve been reading Turapür Today for a while, you might be able to guess what it is…
But before I reveal it all, we’ve got to talk about triple-negative breast cancer.
That’s an aggressive form of the disease that tests negative for estrogen receptors, progesterone receptors, and hormone epidermal growth factor receptor 2 (HER-2) – three of the most common receptors known to fuel breast cancer growth.
When these three compounds aren’t present, it throws cancer docs for a loop.
Suddenly, many of their meds (which target these missing receptors) DON’T WORK… making treatment harder and spreading more likely!
Plus, triple-negative breast cancer is infamous for returning over time… TRAPPING women in a cycle of useless mainstream “care” and recurrence that likely spans YEARS…
It’s no wonder this disease claims so many lives: It’s TOUGH to treat!
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This Food Could Be Growing Deadly Tumors
This Food Could Be Growing Deadly Tumors
Are we literally FEEDING cancer cells by putting this one food on our dinner plates?
This is important. THIS one food could be growing cancer cells.
And here’s where it gets interesting… as soon as we STOP eating it, the opposite happens: cancer cells STARVE to death — and die out by the thousands.
Skeptical? See the evidence here.
But it’s not impossible.
In a recent study, presented this spring, researchers treated triple-negative breast cancer cells with curcumin, the main active ingredient of the spice turmeric, and observed that it FOUGHT BACK against cancer on two fronts.
First, it halted the cell cycle that’s INTEGRAL to how cancer cells grow, divide, multiply, and spread… and second, it induced a cancer-killing process known as apoptosis.
Also called “cell suicide,” that’s when old, damaged, or mutated cells – like those that cause cancer – actually start KILLING THEMSELVES, freeing up vital space and resources for healthy cells!
Remember, this occurred in aggressive triple-negative breast cancer cells… so that’s no small feat!
Having fewer cancerous cells helps prevent the disease from spreading, and it may even make other therapies MORE EFFECTIVE… optimizing your odds of surviving and thriving.
But that’s not all curcumin can do.
If you’re a longtime subscriber, you know that I routinely praise this incredible compound – and with good reason.
Other studies have proven that this powerful ingredient can:
- TAMP DOWN damaging inflammation,
- IMPROVE depression and anxiety,
- PROTECT against memory loss and cognitive decline, and
- REDUCE muscle aches and joint pain.
It’s even been shown to work against MULTIPLE CANCERS!
To help beat back deadly disease, start adding turmeric to some of your favorite dishes – or look for curcumin in supplement form from a pharmacy or vitamin shop near you.
Do you have feedback you want to share? Drop me a line: email@example.com.
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