“Fat Secret” HALTS Multiple Sclerosis?! [Must Read]
Dear Turapür Today Reader,
If you, a loved one, or even a dear friend is struggling with multiple sclerosis (MS), you know all too well how horrible and debilitating this disease can be.
This life-shattering autoimmune condition takes no prisoners and causes body-wrecking symptoms like…
A loss of vision… the ability to speak… numbness in your limbs… and even depleted energy levels…
And not to mention memory issues and pain!
And once MS takes control, you could lose your independence in the blink of an eye… with no recognized cure in sight.
But there’s new hope in the fight against MS.
Because new research has uncovered that one a “fat secret” may be the key to naturally stopping MS dead in its tracks!
According to researchers at Yale University, folks with MS lack the proper amounts of oleic acid in their system.
Oleic acid is a member of the fatty acid family… but it isn’t widely ‘popular’ compared to other fatty acids (like omega-3 fatty acids like fish oil).
But this fatty acid is abundant in common foods like cooking oil, cheese, nuts, eggs, pasta, avocados… and even mouthwatering meats like beef, pork, and chicken.
But what’s the connection between MS and oleic acid?
See, MS causes your body’s natural defenses to rebel against the healthy nerves in your body.
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This Food Could Be Growing Deadly Tumors
This Food Could Be Growing Deadly Tumors
Are we literally FEEDING cancer cells by putting this one food on our dinner plates?
This is important. THIS one food could be growing cancer cells.
And here’s where it gets interesting… as soon as we STOP eating it, the opposite happens: cancer cells STARVE to death — and die out by the thousands.
Skeptical? See the evidence here.
And when there’s a lack of oleic acid, it can cause your body to fail to activate T cells – which your immune system uses to help fight off disease.
And without the ability to properly suppress and regulate T cells, your immune system starts to attack healthy parts of your body… leading to MS.
So, think of oleic acid as the ‘armor’ that helps protect the nerves that help your brain and body work in harmony.
But introducing more oleic acid into your diet it can help ensure increased levels of T cells and help prevent the onset of MS.
Your best bet of getting enough oleic acid is through your diet: cooking oils, cheese, nuts, and meats are all high in oleic acid.
My go-to oleic acid source is olive oil.
Olive oil is the most bang for your buck when it comes to high amounts of oleic acid. In fact, upwards of 80% of olive oil is comprised of oleic acid.
So, go ahead and use olive oil as a cooking oil, or even as base for a salad dressing.
Do you have feedback you want to share? Drop me a line: firstname.lastname@example.org.
Department of Research, Turapür Products
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